Happy Homebaked Holidays

Just love the Pop Tart Gingerbread. Just like, ummmmmm, I used to make when I was seven. I remember when these things came out. I also remember when they opted to do a frosted version……Blast from the Past.

This may be as close to ‘home cooking’ as I’m treading.

As for the log, well, it’s not particularly “real” either. Probably a good thing as it is Florida and it IS STILL 80 degrees in Mid-December.

Ho, ho, ho…..

Anyway, from our stucco palace to yours–Merry Christmas.